Keema Kachori with Alu Chanay ki Tarkari by Chef

Cooking Videos  Chef Zakir Live RecipesKeema Kachori with Alu Chanay ki Tarkari by Chef Zakir Qureshi  

summary of Keema Kachori with Alu Chanay ki Tarkari

In Rajasthan, Indian a Kachori is usually a round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong dal or Urad Dal the crushed and washed horse beans, besan the crushed and washed gram flour, black pepper, red chili powder, salt and other spices.